This week’s Dinner for Two is all about Spanish cuisine; in particular albondgas, patatas bravas & crema Catalana. We’ll also be cooking espanicas con garbanzo, gambas ajillo, and the timeless classic, gazpacho. It’s the perfect dinner to celebrate summer! One of the greatest things about Spanish cuisine is its authenticity. It doesn’t try to impress, […]
When I think of mezze, I think of Keftedes – Grecian Meatballs served with tzatziki. These bitesize balls are a mouthful of juicy, tender meat, that’s packed full of flavour. The great thing about keftedes is that they’re easy to make, and they can be personalised too! Whether you use lamb, beef, pork, or a […]
Previously, here on LPaG, we’ve posted content on our online education partners ChefPassport. In the coming weeks, they’re holding a variety of mixers, called ChefPassport Online Cooking Events. These live streaming cooking classes are a fantastic way to not just learn to cook, but also to stay connected with family and friends. But more than […]
While much of the world is in #LockDown and isolation, it’s a great opportunity to take the time to Learn to Cook Online with ChefPassport. With a dedicated team to support your learning experience, there has never been a better time to master some culinary arts from the comfort of your own home. Chef Kit, […]
