My Dad’s side of our family is Irish, and with that comes a love for quick and easy soda bread. Only one problem, for years I couldn’t make it to save myself. But, I’m proud to say, those days are now far behind me, and now I’m going to share my recipe with you! One […]
Easter in Greece is amazing, and the tsoureki bread is absolutely delicious! The first time I encountered this traditional holiday bread was 4 years ago – on my first pilgrimage to Greece. It was a trip I’d longed to do since before I was a teenager, and finally the opportunity presented itself. Sure, I’d seen […]
When I was growing up, every Easter the shops would be filled with Hot Cross Buns, they’d start magically appearing as soon as Christmas was done. They were good, but nothing beat the ones my Mum would make – fresh from the oven, the kitchen filling with their delicious aroma. There’s nothing quite like them; […]
If you follow our Instagram or Facebook pages, you may have seen a recent post on our pizza oven. This week’s recipes (you 2 this week as a bonus!) are for just that, an authentic easy pizza dough you can cook at home, to make super tasty pizzas! These pizza dough recipes will give you […]
Going ‘out’ for breakfast has always been something of a treat; the joy of someone else cooking your meal. But, eating out all the time can be expensive, so here’s a couple of menu classics that you can make at home; an English Muffin and a Classic Bagel. These two simple recipes form the foundation […]
French onion soup is one of those fancy restaurant menu items that always sounds enticing, but daunting to cook at home. Well, it need not daunt you now! This week’s recipe is the classic French Soupe à L’oignon, it’s super easy, requires basic ingredients, and can also be revved up a bit for a date […]
Horiatiko Psomi, a Greek bread, is a crusty country loaf that’s also known as ‘village bread’. It’s a densely textured loaf and is best paired with dips and rustic stews. This isn’t some floppy white bread with limp fillings that you find in your lunchbox. No, this is a robust bread, meant to be cut […]
Super fresh Greek pita bread may just be the worlds most used and unappreciated flat bread. Whether you spell it ‘Pita’ or ‘Pitta’, most people will know what you’re talking about. There is a difference between the two, and I’ll talk about it later. But for now, we’re focusing on PITA; the fluffy, chewy, and […]
